The Organic Farming Manual by Ann Larkin Hansen
Model Number: 9781603424790
£18.00 GBP
As the organic food market continues to expand, so too do the opportunities for small farmers. For the farmer, the benefits of running an organic operation are great. Organic farms conserve non-renewable resources, offer better conditions for farm animals, produce high demand goods, and boost farm income. As the organic food market continues to expand, so do the opportunities for small farmers.
Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation. Discover the rewarding satisfaction of running a successful and sustainable organic farm.
Paperback.